Hello Dolly Bars
I have fond memories of my Grandma Sparks making these around the holidays. They are so tasty and make a great homemade gift. Sorry I'm posting this after Christmas! Maybe you can make them for Valentine's Day =)
Ingredients:
1 1/2 cups crushed graham crackers (about 8 graham crackers)
2 cups of chocolate chips
1 1/2 cups of shredded coconut
1 1/2 cups of chopped pecans
1 14 oz. can of sweetened condensed milk
1/2 cup of butter
Preheat the oven to 350 degrees.
Melt the butter in a saucepan or place in your pan and place in the heating oven to melt.
Pour melted butter into an 11x7 or 8x8 cake pan.
Sprinkle graham cracker crumbs into pan, and mix well with melted butter to form a crust.
Layer on top of graham-cracker crust chocolate chips, coconut and pecans.
Evenly pour sweetened condensed milk over everything.
Bake in oven for 25 to 30 minutes, top should be light brown.
Let cool in pan for at least half an hour, cut into bars and serve.
Some recipes use butterscotch and chocolate chips. You can also use walnuts or any other nut you like as well.
Ingredients:
1 1/2 cups crushed graham crackers (about 8 graham crackers)
2 cups of chocolate chips
1 1/2 cups of shredded coconut
1 1/2 cups of chopped pecans
1 14 oz. can of sweetened condensed milk
1/2 cup of butter
Preheat the oven to 350 degrees.
Melt the butter in a saucepan or place in your pan and place in the heating oven to melt.
Pour melted butter into an 11x7 or 8x8 cake pan.
Sprinkle graham cracker crumbs into pan, and mix well with melted butter to form a crust.
Layer on top of graham-cracker crust chocolate chips, coconut and pecans.
Evenly pour sweetened condensed milk over everything.
Bake in oven for 25 to 30 minutes, top should be light brown.
Let cool in pan for at least half an hour, cut into bars and serve.
Some recipes use butterscotch and chocolate chips. You can also use walnuts or any other nut you like as well.
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